A smoothie bowl is one of my favorite ways to start the day why? The possibilities are endless, and the surface of your smoothie bowl is like a blank canvas for you to paint upon. The toppings and flavor combinations are unlimited. I love heading to my local farmer’s market and picking out fresh, seasonal produce to incorporate into my smoothie bowls. The process of building a smoothie bowl in the morning helps me to slow down and take the time to nourish my body and mind rather than rushing out the door.
This mango smoothie is a classic, refreshing bowl and one of my favorite rotations.
- 1 frozen banana
- 1⁄4 cup oats
- 1⁄4 cup almond milk
- 1⁄2 cup frozen mango
- 1 tsp ginger
- Toppings: 1⁄4 cup fresh blueberries, 4 fresh cherries, 2 tbsp toasted coconut chips, 1 Almond Apricot THRIVE bar, 1 tbsp coconut cream optional
- Mix frozen banana, frozen mango, oats, almond milk, and ginger in a high speed blender until smooth.
- Pour into a bowl. Top with blueberries, cherries, toasted coconut chips, and half of an almond apricot THRIVE bar.